Serves

Freyja & Champagne

A serve based on Empirical Spirits’ Freyja blend and Champagne.

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ES X ēe #1 & Soda Water

ES X ēe #1 is a collaboration with Alex Kratena & Monica Berg of Tayēr & Elementary in London. It's made using Lebanese cherry stems, coffee chaff, carob, corn husk kombucha, and Citra hops. The project’s aim is to gather and re-interpret inspiration from various regions, ingredients and techniques they've encountered throughout research and development trips around the world. Ingredients50ml ES X ēe #1 blend65ml soda water MethodPour the spirit in a glass over ice*Top up with soda water and mix *We suggest using larger ice cubes to delay dilution. ADD TO CART

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Helena & Green Tea

Helena is our base product: a double fermented clear koji spirit. The blend combines a base flavor of sweet, floral notes from koji nuttiness and toasted bread notes from barley that give way to a bright, crisp umami finish. It is the foundation upon which all of our other spirits are built. Ingredients1 part* Helena blend3 parts cold-brewed Jasmine green teaLemon verbenaDash of honeyDash of lemonMethodPour the spirit in a glass over ice Top up with iced green tea and mixGarnish with lemon verbena Add honey and lemon to your taste *We recommend using around 50ml of our spirit and 150ml...

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Charlene McGee & Cream Soda

Charlene McGee is a juniper spirit inspired by the Scandinavian culinary tradition of smoking. The spirit has base notes of fresh juniper, fruity blackberries, and resinous, fragrant juniper sap that leaves a smooth, smoky finish. Unlike a traditional heavily peated spirit, this is a smoother and lighter flavor experience with smoke. Ingredients2 parts* Charlene McGee blend3 parts Cream SodaAn orange wheel MethodPour the spirit in a glass over iceTop up with Cream Soda and mixGarnish with an orange wheel *We recommend using around 50ml of our spirit and 75ml of mixer, depending on individual preferences. We also suggest using larger ice...

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Fallen Pony & Tonic

  Fallen Pony is an aromatic double-fermented quince tea spirit made from a base of quince, barley koji, Belgian Saison yeast, and pilsner malt wash. The blend preserves the sweet botanical notes, highlights hints of marzipan, and provides balanced acidity. A deceptively light drinking experience at 35% ABV. Ingredients2 parts* Fallen Pony blend3 parts tonicLemon wedge MethodPour the spirit in a glass over iceTop up with tonic and mixSqueeze the lemon wedge, run it around the rim and drop it in *We recommend using around 50ml of our spirit and 75ml of mixer, depending on individual preferences. We also suggest...

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