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Regular price 0,00 kr 585,00 kr Sale

A Fava Bean Husk and Wild Pea Flower spirit distilled on Barley Koji, Belgian Saison yeast and Pilsner Malt. We use distilled Fava Bean Husk vinegar to rectify the ABV as well as add acidity to the final blend.

All the botanicals come from Restaurant Amass — the husks were saved for us in the kitchen and the wild pea flowers we picked in the garden.

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